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| Full name & title | Dra. Atat siti Nurani, M.Si |
| Date of Birth | 25 february 1960 |
| Years with Firm/Entity |
34 years |
| Nationality | Indonesia |
| [email protected] | |
| Sinta Profile | https://bit.ly/3l1DMOr |
| Google Schooler | https://bit.ly/3O9yspl |
| Membership of profesional Societis
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1. ICA (Indonesian Chef Association)
2. Indonesian Vocational Teacher Lecturer Association. 3. Association of Indonesian Vocational Lecturers and Teachers (ADGVI) 4. IKA |
| Detail Task Assigned | 1. Curriculum Development Team
2. Coordination of Professional Certification Institute (LSP) |
| Last grade and position
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Associate Professor – Gol. IV/a |
| Key Qualifications | Asian Food
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| Education | 1. Master’s degree (S2), community nutrition and family resources. Institut Pertanian Bogor
2. Bachelor’s degree (S1), Family welfare education (culinary), Universitas Pendidikan Indonesia |
| Selected Publication
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1. The working attitude of the waitress in the subject of food and beverage service for class XI students of SMKN 3. Cimahi
2. Preservation and acceptance of pineapple sauce as a typical souvenir of Subang 3. preservation of the corpse cake as a traditional arrowroot cake. 4. Acceptance of wajirt jackfruit as a variant of wajit typical of Cililin West Bandung 5. burayot as a traditional Garut cake
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| Recognitions | Speakers
1. Vocational skills-based Culinary and Business Training for youthSOS Children Village Indonesia Teaching material 1. Compiler of PPG teaching materials in Hybrid Learning Position Guest Lecture 1. Universitas Terbuka
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Dra. Atat siti Nurani, M.Si