Mr. M. Lookman Hossain, B.Sc., M.Pd – Guest Lecture Information Communication Technology and Learning Media for Vocational Education
Student Virtual Mobility with Universiti Tun Hussein Onn Malaysia (UTHM)
PT. Brenntag Research on The Use of Enzymes as a Substitute For Emulsifier Ingredients In Bread
Research “A Study on overwight and obesity among school children and efforts to overcome through nutritional education and traditional game interventions in urban areas in West Java” – Neys Van Hoogstraten Foundation
